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JUMBALLAYA A LA CREOLE
Photo: Pille R. Priske

JUMBALLAYA A LA CREOLE

10 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

1214
Calories
91g
Protein
60g
Fat
75g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Sausage 100g cooked 301
Pork 100g cooked 242
Rice 1 cup cooked (158g) white 206
Chicken 100g cooked 165
Butter 1 tbsp (14g) 102
Oyster 6 medium (84g) 81
Pea 1/2 cup (72g) 62
Okra 1 cup (100g) 33
Tomato 1 medium (123g) 22

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • rice
  • chicken
  • tomatoes
  • butter
  • peas
  • okra
  • oysters
  • ham
  • sausages
  • cow peas

Directions

Step-by-step directions aren't available for this recipe in our database.

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