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TO STEW LAMB AND PEAS
Photo: Kevin McCutcheon

TO STEW LAMB AND PEAS

6 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

363
Calories
29g
Protein
21g
Fat
13g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Lamb 100g cooked 294
Pea 1/2 cup (72g) 62
Pepper 1 tsp ground (2.3g) 6
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Peppermint not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • lamb
  • peas
  • pepper
  • salt
  • mint
  • parsley

Directions

Step-by-step directions aren't available for this recipe in our database.

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