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DEVILLED CRABS— NEW ORLEANS STYLE
Photo: Elle Hughes

DEVILLED CRABS— NEW ORLEANS STYLE

5 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

609
Calories
33g
Protein
8g
Fat
97g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Crab 100g cooked 97
Cream 1 tbsp (15ml) heavy 51
Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • crabs
  • cream
  • breadcrumbs
  • salt
  • pepper

Directions

Step-by-step directions aren't available for this recipe in our database.

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