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FOR BROILING CHICKEN
Photo: Lily Banse

FOR BROILING CHICKEN

5 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

392
Calories
31g
Protein
29g
Fat
2g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • chickens
  • salt
  • pepper
  • oil
  • butter

Directions

Step-by-step directions aren't available for this recipe in our database.

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