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TO PICKLE SHRIMPS.
Photo: Dana DeVolk

TO PICKLE SHRIMPS.

7 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

226
Calories
24g
Protein
14g
Fat
2g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Shrimp 100g cooked 99
Allspice 1 tsp ground (1.9g) 5
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Water not in our table 0
Brandy not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • shrimps
  • salt
  • water
  • vinegar
  • allspice
  • sweet oil
  • brandy

Directions

Step-by-step directions aren't available for this recipe in our database.

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