Skip to main content
TO BOIL HAMS
Photo: Sam Loyd

TO BOIL HAMS

5 ingredients Creole ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

774
Calories
40g
Protein
15g
Fat
108g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Sugar 1 tbsp (12.5g) granulated 49
Wine 2 tbsp cooking wine (30ml) 25
Vinegar 1 tbsp (15ml) distilled 3
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ham
  • water
  • bread crumbs
  • brown sugar
  • wine vinegar

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.