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OYSTER SAUCE
Photo: Sorin Gheorghita

OYSTER SAUCE

5 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

383
Calories
18g
Protein
27g
Fat
17g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Oyster 6 medium (84g) 81
Cream 1 tbsp (15ml) heavy 51
Mace not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • oysters
  • mace
  • butter
  • cream
  • milk

Directions

Step-by-step directions aren't available for this recipe in our database.

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