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ORANGE CREAM
Photo: Mae Mu

ORANGE CREAM

3 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

191
Calories
8g
Protein
11g
Fat
16g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Cream 1 tbsp (15ml) heavy 51

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • oranges
  • eggs
  • cream

Directions

Step-by-step directions aren't available for this recipe in our database.

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