Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
129
Calories
1g
Protein
6g
Fat
21g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Apricot | 1 medium (35g) | 17 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- lemon juice
- lemon peel
- apricot jam
- cream
- isinglass
- sugar
- macaroons
Directions
Step-by-step directions aren't available for this recipe in our database.