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Turtle Soup No. 2
Photo: Cala

Turtle Soup No. 2

21 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

1122
Calories
50g
Protein
46g
Fat
121g
Carbs

Counts 16 of 20 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 16 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Lard 1 tbsp (12.8g) 115
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Clove 1 tsp ground (2g) 7
Pepper 1 tsp ground (2.3g) 6
Allspice 1 tsp ground (1.9g) 5
Thyme 1 tsp dried (1.4g) 4
Garlic 1 clove (3g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Meat not in our table 0
Laurel not in our table 0
Water not in our table 0
Capsicum not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • turtle meat
  • lard
  • butter
  • flour
  • tomatoes
  • onion
  • thyme
  • parsley
  • bay leaf
  • garlic
  • ham
  • cloves
  • allspice
  • water
  • eggs
  • sherry
  • white wine
  • salt
  • cayenne
  • pepper
  • lemon

Directions

Step-by-step directions aren't available for this recipe in our database.

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