Photo: Sam Loyd
Estimated Nutrition (whole recipe, rough)
574
Calories
56g
Protein
38g
Fat
0g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Anchovy | 100g | 210 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Truffle | not in our table | 0 |
| Salad | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- toast
- anchovy
- ham
- gherkin
- truffle
- salad oil
- caper vinegar
- aspic jelly
Directions
Step-by-step directions aren't available for this recipe in our database.