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Green Bemoulade. Remoulade Verte
Photo: Mike Kenneally

Green Bemoulade. Remoulade Verte

10 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

102
Calories
8g
Protein
6g
Fat
4g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Spinach 1 cup raw (30g) 7
Olive 1 large (4g) 4
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Mustard 1 tsp (5g) yellow 3
Tarragon 1 tsp dried (0.5g) 2
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Capsicum not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • eggs
  • egg yolk
  • tarragon vinegar
  • olive oil
  • garlic
  • mustard
  • salt
  • cayenne
  • spinach juice
  • parsley juice

Directions

Step-by-step directions aren't available for this recipe in our database.

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