Photo: Sam Loyd
Broiled Snipe on Toast. Becassines Grillees sur Canapes.
8 ingredients
French
ocr_cookbook
Estimated Nutrition (whole recipe, rough)
363
Calories
28g
Protein
26g
Fat
6g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Butter | 1 tbsp (14g) | 102 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- snipe
- toast
- bacon
- butter
- parsley
- lemon
- salt
- pepper
Directions
Step-by-step directions aren't available for this recipe in our database.