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FOWL DOPENAJI
Photo: K8

FOWL DOPENAJI

13 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

78
Calories
2g
Protein
1g
Fat
16g
Carbs

Counts 7 of 11 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Onion 1 medium (110g) 44
Turmeric 1 tsp ground (3g) 9
Cumin 1 tsp ground (2.1g) 8
Clove 1 tsp ground (2g) 7
Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Ghee not in our table 0
Cassia not in our table 0
Coriander not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • fowl
  • ghee
  • onions
  • garlic
  • salt
  • cassia leaves
  • turmeric
  • garam-masalla
  • pepper
  • cumin
  • coriander
  • water
  • cloves

Directions

Step-by-step directions aren't available for this recipe in our database.

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