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FISH with CREAM of MILK
Photo: Gregor Moser

FISH with CREAM of MILK

10 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

1098
Calories
48g
Protein
44g
Fat
122g
Carbs

Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Salmon 100g cooked 208
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • butter
  • fish
  • water
  • soda
  • cream
  • flour
  • salt
  • pepper
  • milk
  • egg

Directions

Step-by-step directions aren't available for this recipe in our database.

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