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Prawn puree
Photo: Dana DeVolk

Prawn puree

10 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

940
Calories
52g
Protein
32g
Fat
110g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Shrimp 100g cooked 99
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • prawns
  • butter
  • salt
  • pepper
  • flour
  • breadcrumb
  • consomme
  • cream
  • milk
  • egg

Directions

Step-by-step directions aren't available for this recipe in our database.

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