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Rabbit fillets
Photo: Sam Loyd

Rabbit fillets

9 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

660
Calories
41g
Protein
54g
Fat
2g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Rabbit not in our table 0
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • rabbit
  • bacon
  • butter
  • salad oil
  • bread-crumbs
  • cheese
  • pepper
  • salt
  • egg

Directions

Step-by-step directions aren't available for this recipe in our database.

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