Skip to main content
Pickled Walnuts
Photo: Mike Kenneally

Pickled Walnuts

10 ingredients Indian ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

43
Calories
1g
Protein
3g
Fat
3g
Carbs

Counts 6 of 9 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Walnut 1 walnut half (4g) 26
Clove 1 tsp ground (2g) 7
Garlic 1 clove (3g) 4
Mustard 1 tsp (5g) yellow 3
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Water not in our table 0
Mace not in our table 0
Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • salt
  • water
  • walnuts
  • mace
  • cloves
  • peppercorns
  • mustard seed
  • garlic
  • shalots
  • vinegar

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.