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19.—Mulligatawny Soup
Photo: Cala

19.—Mulligatawny Soup

17 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

1028
Calories
21g
Protein
19g
Fat
194g
Carbs

Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Lemon juice of 1 lemon (48ml) 12
Turmeric 1 tsp ground (3g) 9
Lettuce 1 cup shredded (36g) 5
Salt 1 tsp (6g) 0
Tamarind not in our table 0
Peppermint not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • fowl
  • butter
  • apple
  • onions
  • lettuce
  • lemon
  • cocoanut
  • tamarind
  • curry powder
  • flour
  • salt
  • mint
  • sugar
  • water
  • stock
  • cream
  • rice

Directions

Step-by-step directions aren't available for this recipe in our database.

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