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Potato salad with lovage
Photo: Anna Pelzer

Potato salad with lovage

17 ingredients 30 min + 30 min Serves 2 openrecipes

Potatoes love lovage: this celery-like garden herb is a match made in heaven with new potatoes.

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Estimated Nutrition (whole recipe, rough)

372
Calories
10g
Protein
20g
Fat
44g
Carbs

Counts 13 of 16 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Lemon juice of 1 lemon (48ml) 12
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Dill 5 sprigs fresh (1g) / 1 tsp dried 4
Mustard 1 tsp (5g) yellow 3
Vinegar 1 tbsp (15ml) distilled 3
Capers 1 tbsp (9g) drained 2
Tarragon 1 tsp dried (0.5g) 2
Salt 1 tsp (6g) 0
Sunflower Oil not in our table 0
Lovage not in our table 0
Fir not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 free-range egg yolks
  • 2 tbsp Dijon mustard
  • 1 lemon
  • 1 tsp white wine vinegar
  • 100ml/3½fl oz extra virgin olive oil
  • 100ml/3½fl oz sunflower oil
  • 7-8 cornichons, finely chopped
  • pinch freshly ground black pepper
  • 2 tbsp capers
  • 1 large garlic
  • 3 anchovies
  • small handful fresh dill
  • small handful fresh tarragon
  • small handful fresh lovage
  • ½ small red onion
  • 500g/1lb 2oz Pink Fir Apple
  • salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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