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Roties d’Anchois
Photo: K8

Roties d’Anchois

11 ingredients Indian ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

708
Calories
21g
Protein
20g
Fat
108g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Pepper 1 tsp ground (2.3g) 6
Mustard 1 tsp (5g) yellow 3
Tarragon 1 tsp dried (0.5g) 2
Parsley 1 tbsp chopped fresh (3.8g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • bread
  • anchovies
  • oil
  • lemon-peel
  • shallots
  • parsley
  • tarragon
  • egg
  • lemon-juice
  • mustard
  • pepper

Directions

Step-by-step directions aren't available for this recipe in our database.

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