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To roast Tripe and Sweetbreads, or Veal Kidneys
Photo: Wesual Click

To roast Tripe and Sweetbreads, or Veal Kidneys

9 ingredients British ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

619
Calories
67g
Protein
34g
Fat
12g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Lamb 100g cooked 294
Anchovy 100g 210
Oyster 6 medium (84g) 81
Mushroom 1/2 cup sliced (35g) 15
Lemon juice of 1 lemon (48ml) 12
Celery 1 stalk (40g) 6
Parsley 1 tbsp chopped fresh (3.8g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • tripe
  • sweetbread
  • lamb sweetbread
  • parsley
  • mushroom
  • oyster
  • anchovy
  • celery
  • lemon

Directions

Step-by-step directions aren't available for this recipe in our database.

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