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Herbed Dumplings
Photo: Sorin Gheorghita

Herbed Dumplings

9 ingredients 5 min + 15 min 6 servings openrecipes
Herbed Dumplings

"Savory dumplings for beef or chicken stew."

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Estimated Nutrition (whole recipe, rough)

716
Calories
22g
Protein
21g
Fat
109g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Oregano 1 tsp dried (1.8g) 5
Thyme 1 tsp dried (1.4g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • 1 teaspoon dried oregano
  • 3 tablespoons butter
  • 3/4 cup milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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