Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
403
Calories
23g
Protein
33g
Fat
2g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Gruyere Cheese | 1 oz (28g) cheddar | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- parmesan
- gruyere
- egg yolk
- butter
- egg white
Directions
Step-by-step directions aren't available for this recipe in our database.