Photo: Emiliano Vittoriosi
A very economical Manner of dressing Lamb’s Head and Appurtenances
10 ingredients
Scotch
ocr_cookbook
Estimated Nutrition (whole recipe, rough)
988
Calories
57g
Protein
50g
Fat
79g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lamb | 100g cooked | 294 |
| Pork | 100g cooked | 242 |
| Barley | 1 cup cooked (157g) | 193 |
| Vegetable | 1 tbsp (14g) | 120 |
| Apple | 1 medium (182g) | 95 |
| Onion | 1 medium (110g) | 44 |
| Liver | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- lamb heads
- liver
- onions
- apples
- sauce
- bacon
- lungs
- hearts
- barley
- vegetables
Directions
Step-by-step directions aren't available for this recipe in our database.