Skip to main content
Herman Bread
Photo: Wesual Click

Herman Bread

6 ingredients 30 min + 30 min 1 - 9x5 inch loaf openrecipes
Herman Bread

"A simple way to use your extra Herman Starter. Add one half cup of cheddar cheese for a totally different flavor."

Share this recipe

Estimated Nutrition (whole recipe, rough)

667
Calories
17g
Protein
15g
Fat
113g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Sourdough 1 slice (36g) 93
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 1 cup lukewarm water
  • 1 cup Herman Sourdough Starter
  • 3 tablespoons vegetable oil
  • 3 cups all-purpose flour
  • 1 tablespoon salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.