Photo: Cala
Oyster, Cockle , or Muscle Soup, with Mushrooms
7 ingredients
British
ocr_cookbook
Estimated Nutrition (whole recipe, rough)
424
Calories
32g
Protein
29g
Fat
7g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Vegetable | 1 tbsp (14g) | 120 |
| Oyster | 6 medium (84g) | 81 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- meat
- vegetable
- fish stock
- mushrooms
- oysters
- fish
- panada
Directions
Step-by-step directions aren't available for this recipe in our database.