Photo: Lily Banse
Sughlio, or Extract of Beef with Wine, for dressing Meat, Fish, Macaroni, &c.
4 ingredients
British
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Estimated Nutrition (whole recipe, rough)
275
Calories
26g
Protein
15g
Fat
1g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Cider | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- beef
- wine
- ale
- cider
Directions
Step-by-step directions aren't available for this recipe in our database.