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PUDDING (BEEF STEAK)
Photo: Lily Banse

PUDDING (BEEF STEAK)

11 ingredients South African ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

1050
Calories
66g
Protein
37g
Fat
107g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Lamb 100g cooked 294
Beef 100g cooked 250
Onion 1 medium (110g) 44
Pepper 1 tsp ground (2.3g) 6
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Water not in our table 0
Mutton not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • beef steak
  • flour
  • suet
  • salt
  • pepper
  • fat
  • water
  • mutton
  • lamb
  • onion
  • parsley

Directions

Step-by-step directions aren't available for this recipe in our database.

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