Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
190
Calories
4g
Protein
8g
Fat
26g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Apricot | 1 medium (35g) | 17 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- sponge biscuits
- vanderhum
- custard
- almonds
- apricot jam
- marmalade
- preserve
Directions
Step-by-step directions aren't available for this recipe in our database.