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EGGS (CURRIED).
Photo: Joseph Gonzalez

EGGS (CURRIED).

8 ingredients Cape ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

285
Calories
8g
Protein
17g
Fat
25g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Turmeric 1 tsp ground (3g) 9
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • curry powder
  • vinegar
  • sugar
  • salt
  • eggs
  • butter
  • stock
  • onion

Directions

Step-by-step directions aren't available for this recipe in our database.

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