Photo: Sam Loyd
Hoagie Bake
8 ingredients
15 min + 35 min
8 servings
openrecipes
"A great, fairly quick recipe for a delicious hoagie bake."
Estimated Nutrition (whole recipe, rough)
638
Calories
58g
Protein
42g
Fat
4g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Provolone Cheese | 1 oz (28g) | 100 |
| Egg | 1 large egg (50g) | 78 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (8 ounce) packages refrigerated crescent rolls
- 1/4 pound salami, sliced
- 1/4 pound cooked ham, sliced
- 1/4 pound pepperoni sausage, sliced
- 8 slices provolone cheese
- 8 slices Swiss cheese
- 3 eggs, beaten
- 2 tablespoons grated Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes