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PUDDING (MOLLY’S)
Photo: Eiliv Sonas Aceron

PUDDING (MOLLY’S)

5 ingredients South African ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

227
Calories
14g
Protein
13g
Fat
13g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • penny loaf
  • marmalade
  • egg
  • milk
  • maizena

Directions

Step-by-step directions aren't available for this recipe in our database.

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