Photo: Emiliano Vittoriosi
Holiday Leg of Lamb
10 ingredients
20 min + 3 hr
10 servings
openrecipes
"This leg of lamb is succulent and aromatic, a favorite of my family at Christmas time."
Estimated Nutrition (whole recipe, rough)
375
Calories
27g
Protein
22g
Fat
19g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lamb | 100g cooked | 294 |
| Orange | 1 medium (131g) | 62 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Cardamom | 1 tsp ground (2g) | 6 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Marjoram | not in our table | 0 |
| Peppermint | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon seasoned salt
- 1/2 teaspoon dried marjoram
- 1/4 teaspoon dry mustard
- 1/8 teaspoon ground cardamom
- 5 pounds whole leg of lamb
- 1/2 teaspoon dried thyme
- 1 orange peel, cut into slivers
- 2 tablespoons chopped fresh mint, or to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes