Skip to main content
Flowered Chicken Soup
Photo: Cala

Flowered Chicken Soup

10 ingredients Chinese ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

1055
Calories
104g
Protein
25g
Fat
98g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Chicken 100g cooked 165
Shrimp 100g cooked 99
Egg 1 large egg (50g) 78
Mushroom 1/2 cup sliced (35g) 15
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • chicken breast
  • salt
  • shrimp
  • pork fat
  • egg white
  • cornstarch
  • soup stock
  • mushroom
  • ham
  • parsley

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.