Photo: Andrew Ridley
Hazelnut-Mushroom Pilaf
11 ingredients
10 min + 30 min
6 servings
openrecipes
"I created this to incorporate two of our favorites: hazelnuts and mushrooms. It combines rice, orzo pasta, and lots of goodies - very delicious!"
Estimated Nutrition (whole recipe, rough)
765
Calories
47g
Protein
17g
Fat
103g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Marjoram | not in our table | 0 |
| Hazelnut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup butter
- 1/2 cup uncooked long-grain rice
- 1/4 cup uncooked orzo pasta
- 1/2 cup sliced fresh mushrooms
- 1/2 cup chopped onion
- 1/4 cup minced celery
- 2 cups chicken broth
- 2 tablespoons chopped fresh parsley
- 1/4 teaspoon dried marjoram
- 1/4 teaspoon ground black pepper
- 1/2 cup chopped toasted hazelnuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes