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Holly's Egg and Cheese Bake
Photo: Joseph Gonzalez

Holly's Egg and Cheese Bake

7 ingredients 15 min + 30 min 6 servings openrecipes
Holly's Egg and Cheese Bake

"Turn ordinary hard boiled eggs into a delicious meal. Chopped cooked eggs and bacon are baked in a casserole with cheese sauce."

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Estimated Nutrition (whole recipe, rough)

984
Calories
39g
Protein
39g
Fat
118g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound bacon
  • 12 eggs
  • 4 tablespoons butter
  • 1 cup chopped onion
  • 4 tablespoons all-purpose flour
  • 2 1/2 cups milk
  • 2 cups shredded Cheddar cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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