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Fried Codfish
Photo: Gregor Moser

Fried Codfish

9 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

701
Calories
28g
Protein
15g
Fat
113g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Lemon juice of 1 lemon (48ml) 12
Pepper 1 tsp ground (2.3g) 6
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Codfish not in our table 0
Capsicum not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • codfish
  • milk
  • bread crumbs
  • salt
  • pepper
  • parsley
  • lemon
  • cayenne
  • egg

Directions

Step-by-step directions aren't available for this recipe in our database.

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