Photo: Lily Banse
Estimated Nutrition (whole recipe, rough)
287
Calories
27g
Protein
15g
Fat
9g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Carrot | 1 medium (61g) | 25 |
| Celery | 1 stalk (40g) | 6 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- beef
- bones
- calf's feet
- herb bouquet
- celery
- carrots
- salt
- pepper
Directions
Step-by-step directions aren't available for this recipe in our database.