Photo: Sorin Gheorghita
Beet Boots Sauted k la Bechamel oa Ik la Crdme. Betteraves SauUes d la B^hamel ou d la Cr^me
6 ingredients
Creole
ocr_cookbook
Estimated Nutrition (whole recipe, rough)
194
Calories
2g
Protein
17g
Fat
10g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Beet Root | 1/2 cup (85g) | 35 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- beet roots
- butter
- salt
- pepper
- bechamel
- cream
Directions
Step-by-step directions aren't available for this recipe in our database.