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Sardine Canapés
Photo: Ernest Porzi

Sardine Canapés

7 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

408
Calories
32g
Protein
29g
Fat
6g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Sardine 100g canned drained 208
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Lemon juice of 1 lemon (48ml) 12
Chili 1 tsp (2.7g) 8

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • toast
  • sardines
  • eggs
  • lemon
  • anchovies
  • red pepper
  • butter

Directions

Step-by-step directions aren't available for this recipe in our database.

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