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Fried Eggs
Photo: Joseph Gonzalez

Fried Eggs

5 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

200
Calories
7g
Protein
18g
Fat
2g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Lard 1 tbsp (12.8g) 115
Egg 1 large egg (50g) 78
Pepper 1 tsp ground (2.3g) 6
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • eggs
  • lard
  • salt
  • pepper
  • parsley

Directions

Step-by-step directions aren't available for this recipe in our database.

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