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TurTle Sour, AMERICAN MopE (Potage de Tortue al Americaine)
Photo: Gabriel Gurrola

TurTle Sour, AMERICAN MopE (Potage de Tortue al Americaine)

15 ingredients American ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

193
Calories
2g
Protein
13g
Fat
20g
Carbs

Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Nutmeg 1 tsp ground (2.2g) 12
Allspice 1 tsp ground (1.9g) 5
Thyme 1 tsp dried (1.4g) 4
Basil 5 leaves fresh (2.5g) 1
Eel not in our table 0
Capsicum not in our table 0
Champagne not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • turtle
  • anchovies
  • eel
  • carrot
  • onion
  • parsley-roots
  • butter
  • bay-leaf
  • thyme
  • basil
  • nutmeg
  • cayenne
  • allspice
  • champagne
  • eel trimmings

Directions

Step-by-step directions aren't available for this recipe in our database.

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