Skip to main content
Currant Sauce
Photo: Sorin Gheorghita

Currant Sauce

6 ingredients European ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

651
Calories
14g
Protein
13g
Fat
113g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Grape 1/2 cup (76g) 62
Port Wine 2 tbsp cooking wine (30ml) 25
Clove 1 tsp ground (2g) 7
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • currants
  • water
  • bread
  • cloves
  • port wine
  • butter

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.