Skip to main content
A Fillet or Veal
Photo: Ernest Porzi

A Fillet or Veal

6 ingredients European ocr_cookbook
Share this recipe

Estimated Nutrition (whole recipe, rough)

555
Calories
40g
Protein
41g
Fat
6g
Carbs

Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Sausage 100g cooked 301
Pork 100g cooked 242
Lemon juice of 1 lemon (48ml) 12
Veal not in our table 0
Stuffing not in our table 0
Cake not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • veal
  • stuffing
  • lemon
  • cakes
  • bacon
  • sausages

Directions

Step-by-step directions aren't available for this recipe in our database.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.