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Garlic Butter (Sauce au Beurre d Ail)
Photo: Sorin Gheorghita

Garlic Butter (Sauce au Beurre d Ail)

4 ingredients European ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

106
Calories
0g
Protein
12g
Fat
1g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • garlic
  • butter
  • veloute
  • espagnole

Directions

Step-by-step directions aren't available for this recipe in our database.

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