Photo: Sorin Gheorghita
Honduran Quesadillas
11 ingredients
25 min + 45 min
16 servings
openrecipes
"Traditional Honduran cake made of cheese, eaten during Christmas. From Honduras, Central America."
Estimated Nutrition (whole recipe, rough)
1269
Calories
42g
Protein
47g
Fat
166g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Rice | 1 cup cooked (158g) white | 206 |
| Milk | 1 cup (244ml) whole | 149 |
| Sesame | 1 tbsp (14g) | 120 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups margarine
- 3 cups white sugar
- 2 cups sifted all-purpose flour
- 1 cup rice flour
- 1 tablespoon baking powder
- 6 room-temperature eggs
- 2 cups lukewarm milk
- 2 cups grated Parmesan cheese
- 1/2 cup white sugar
- 1/4 cup all-purpose flour
- 1/4 cup sesame seeds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes