Photo: Kevin McCutcheon
TRUFFLES STEWED IN CHAMPAGNE ( Truffles au Vin de Champagne)
10 ingredients
European
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Estimated Nutrition (whole recipe, rough)
294
Calories
28g
Protein
14g
Fat
12g
Carbs
Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Onion | 1 medium (110g) | 44 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Truffle | not in our table | 0 |
| Laurel | not in our table | 0 |
| Champagne | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- truffles
- bacon
- salt
- bay leaf
- faggot
- onions
- garlic
- thyme
- ham
- champagne
Directions
Step-by-step directions aren't available for this recipe in our database.