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To Stew Lobsters In The British Way
Photo: Kevin McCutcheon

To Stew Lobsters In The British Way

9 ingredients European ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

699
Calories
38g
Protein
13g
Fat
100g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Shrimp 100g cooked 99
Wine 2 tbsp cooking wine (30ml) 25
Lemon juice of 1 lemon (48ml) 12
Mustard 1 tsp (5g) yellow 3
Vinegar 1 tbsp (15ml) distilled 3
Capsicum not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • lobster
  • mustard
  • vinegar
  • cayenne
  • butter
  • flour
  • sherry
  • madeira
  • lemon

Directions

Step-by-step directions aren't available for this recipe in our database.

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