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STEWED PEAS, FRANCAISE.
Photo: Kevin McCutcheon

STEWED PEAS, FRANCAISE.

6 ingredients European ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

669
Calories
17g
Protein
13g
Fat
119g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Pea 1/2 cup (72g) 62
Sugar 1 tbsp (12.5g) granulated 49
Parsley 1 tbsp chopped fresh (3.8g) 1
Meat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • peas
  • meat glaze
  • butter
  • flour
  • sugar
  • parsley

Directions

Step-by-step directions aren't available for this recipe in our database.

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